Molten Lava Cake
Molten Lava cake is very delicious and made without eggs. It has gooey mouth full of intense flavors of chocolate, cocoa powder. It is very nutritious.
Molten Lava Cake
Molten Lava cake is very delicious and made without eggs. It has gooey mouth full of intense flavors of chocolate, cocoa powder. It is very nutritious.
Equipment
- 4 Ramekin cups
Ingredients
- 1/2 cup All purpose flour
- 1/2 cup Powder sugar
- 1/4 cup Cocoa powder
- 1/2 tsp Baking Powder
- 1/4 tsp Baking Soda
- 100 ml Water
- 100 ml Milk
- 50 ml ml Oil
- 1 tsp Vanilla essence
- 1 tsp Instant coffee(mix with 2 tsp water)
- 8 pieces Chocolate squares
Instructions
- Take all purpose flour.
- Take a cocoa powder.
- Sieve all the dry ingredients.
- Take one deep jar, add all wet ingredients and mix together.
- Pour the wet ingredients to dry ingredients.
- Mix all the ingredients together.
- Take four ramekins and grease with butter and dust with flour and make it ready.
- Fill the ramekins half with lava cake batter.
- Add the chocolate squares in the middle of the half filled ramekins.
- Pour rest of the lava cake batter into the ramekins.
- Preheat the oven at 350 degree Fahrenheit. Put the filled ramekins in the oven for 15 minutes.
- Lava cakes are ready. Let the ramekins rest for 5 minutes.
- After 5 minutes put the ramekin upside down on the plate and unmold the lava cake.
